Chophouse Menu
Daily 4 pm - 8 pm
Rotisserie Chicken Rigatoni
parmesan, mushroom & spinach tossed in a garlic thyme cream sauce 16.95
Salmon *
caramelized & pan seared with autumn rice 23.95
Walleye
flour-dusted & pan-fried with chipotle tartar sauce & autumn rice 27.95
* Consumer Advisory: * Items are served raw, undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
whisky glaze, caramelized onions, amablu cheese, sautéed mushrooms or one colossal onion ring 1.95
with grilled vegetable skewer
Chicken
harissa-glazed served over autumn rice 17.95
Beef *
whisky-glazed filet over mashed potatoes 18.95
Skewer fo the day $19.95
with choice of autumn rice, fries, tater tots, mashed or baked potato. Add bacon & cheddar cheese 1.95
Rotisserie Chicken
half rotisserie chicken 16.95St.
Louis Style Spare Rib
sour own bbq sauce & coleslaw3 bones 15.95 ~ 6 bones 19.95
Rib & Chicken Combo *
3 bones, 3 chicken tenders, fries & coleslaw 19.95
Pork Chop
*whisky-glazed bone-in rib chop 12 oz 17.95
USDA Prime Sirloin
*with herb butter 6 oz 19.95 ~ 9 oz 25.95
Filet Mignon
*with herb butter 4 oz 23.95 ~ 6 oz 29.95
New York Strip
*with herb butter 14 oz 35.95
Ribeye
*with herb butter 14 oz 35.95
Mixed Greens
carrot, cucumber, red onion, tomato & choice of dressing 3.95
Caesar
romaine, croutons & shaved parmesan 3.95
Wedge
iceberg lettuce, tomatoes, thick-cut bacon, amablu cheese & choice of dressing 5.95
Mashed Potatoes, Baked Potato, Autumn Rice or Sautéed Vegetables 3.95 each
Tavern Fries or Three Onion Rings 4.95 each
Sautéed Mushrooms or Asparagus 5.95 each
Mac & Cheese 6.95 add rotisserie chicken orandouille sausage 1.00
Crème Brûlée
classic vanilla 4.95
Chocolate Molten Lava Cake
molten center & vanilla bean ice cream 4.95
Lemon Ricotta Cheesecake
on a vanilla wafer crust, topped with blueberry sauce 6.95
Ice Cream Sundae
hot fudge or strawberry 6.95